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Sushi: Raw fish over rice Sashimi: Raw fish, no rice |
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Salads 1. Kani Salad 6.00 2. Green Salad 5.00 3. Avocado Salad 7.00 4. Asparaus Salad 7.00 5. Chucka Salad 7.00 6. Oshinko
Salad 7.00 7. Salmon Salad 10.00 8. Seared Tuna Salad 12.00 |
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Soups
1. Miso
Soup 4.00 2. Kani
Soup 5.00 3. Nori
Soup 6.00 |
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Appetizers 1. Edamame 6.00 |
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Entrées 1. Tuna & Salmon 20.00 2. Tuna & Yellowtail 20.00 3. Sushi Deluxe 21.00 4. Sushi Regular 19.00 5. Sushi Sashimi Combination 24.00 6. Sashimi Deluxe 25.00 7. Shashimi Regular 21.00 8. Chirashi 23.00 9. Takkadon 21.00 10. Sakedon 21.00 11. Hamachidon 21.00 12. Unagidon 19.00 13. Takka Maki Dinner 15.00 14. California Dinner 15.00 15. Maki Combo 17.00
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Sushi & Shashimi 1. Maguro (tuna) 5.00 2. Sake (salmon) 5.00 3. Hamachi (yellowtail) 5.00 4. Hirame (fluke) 5.00 5. Suzuki (striped bass) 5.00 6.Matsu (super white tuna) 5.00 7. Albacore (white tuna) 5.00 8. Ebi (shrimp) 5.00 9. Botan Ebi (jumbo sweet shrimp) 6.00 10. Hetaerae (fresh sea scallop) 6.00 11. Hokkigal (surf clam) 5.00 12. Tako (octopus) 5.00 13. Ika (squid) 5.00 14. Unagi (fresh water eel) 5.50 15. Smoke Sake (smoked salmon) 5.50 16. Saba (mackerel) 5.00 17. Ikura (salmon roe) 5.00 18. Tobiko (flying fish roe) 5.00 19 Mosago (smelt fish roe) 5.00 20. Kani (crab stick) 5.00 21. Tamago (egg) 4.00 |
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MAKI
SUSHI 1. Cucumber Roll (kappamaki) 5.50 2. Avocado Roll (Avocadomaki) 5.25 3. Asparagus Roll (asparagusmaki) 5.00 4. Oshinkomaki Roll (Japanese
pickled radish) 5.50 HENG’S
SPECIALTY ROLL |
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OMAKASE 1. Sushi for 2 50.00 |
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